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4 results
Natural powderCocoa powder
A versatile base for beverages, biscuits, creams and chocolate applications. Available across different technical profiles and formulation requirements.
Origin CameroonView product sheet
Cocoa fatCocoa butter
A raw material for food and cosmetic applications, supported according to your formulation constraints.
Origin CameroonView product sheet
Chocolate baseCocoa mass
The heart of cocoa for formulations seeking character, depth and industrial consistency.
Origin CameroonView product sheet
Dry materialCocoa cake
The solid residue after butter extraction: an industrial base for powder and other dry formulations.
Origin CameroonView product sheetYour project
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